Chia seeds have become a popular food to diminish infection hazards. Today, let’s learn about these miracle pearls that keep you healthy & glowing.
Chia seeds contain fibers which bolsters the friendly bacteria in your digestive tract to keep your gut flora well fed for great weight loss & skin benefits.
Chia seeds are rich in antioxidants that help the cells battle with harmful free radicals that contribute to aging and diseases like cancer. They antioxidants and omega 3 fatty acids in chia seeds also fight ageing, soothe inflammation, reduce acne scars and keep the skin radiant and healthy.
Chia seeds are high in omega-3 fatty acids. Chia seeds are also a great alterative for vegetarians to improve brain health.
Chia seeds help in reducing health hazard factors like triglycerides, inflammation, insulin resistance and belly fat. They also effectively raise HDL, the good cholesterol for health nourishment.
Bone weakness affects health after the age of 30. Chia seeds are rich in calcium, magnesium, phosphorus and protein that help in keeping the bones healthy. With calcium content of18mg RDI in 28 grams, Chia seeds keep provide many benefits for the well-being of our bones.
A good source of protein, chia seeds are a great choice for those who are vegetarians and don’t prefer dairy.
Animal experiments and a couple of human based studies have discovered that chia seeds may improve insulin affectability and glucose control, balancing out glucose levels after meals.
Chia seeds help in reducing the irritation in the body; its coolant impact helps in reducing acidity, swelling, bloating and & constipation.
Chia seeds are an absolute delicacy that can be added to your smoothies, yogurt, desserts, doughs, pancakes and porridges for a yummy meal that keeps your tummy and health, happy!
Try this delicious recipe with a twist of your own and share your pictures with us on VLCC Institute Instagram handle @vlcc_institute to win a Free Nutrition Workshop with our Master Trainers.
